183-10 Contract

AGREEMENT THIS AGREEMENT, entered into this day of between the Township of West Orange, a Municipal Corporation, in the County of Essex, and the State of New Jersey (hereinafter referred to as "The Township"), having its principal offices at 66 Main Street, West Orange, New Jersey; and GARDEN STATE LABORATORIES, INC., (hereinafter referred to as "The Contractor"), having its principal offices at 410 Hillside Avenue, Hillside, New Jersey. WITNESSETH 1. The contractor hereby covenants and agrees to furnish and deliver to the Township, goods, merchandise, supplies, and/or services (hereinafter jointly and severally referred to as supplies), as follows: a. Milk and milk products, including all cheese, cheese products, ice cream, etc., for butterfat’s, acidity, yeast and mold count, total plate count, coli count, phosphates, direct microscopic, antibiotic sensitivity, as may be required. Fresh ground meats for fat, agar plate count, staphylococci coagulase count, and coliform count, and sulfite adulteration. Frozen foods for agar plate count, staphylococci coagulase count and coliform count. Hazardous foods (salads) for agar plate count, staphylococci coagulase positive count, and coliform count, and yeast and mold, and direct microscopic. Cream and/or custard filled baked goods for agar plate count, staphylococci count, and coliform count. Food involved in a suspected food poisoning for agar plate count, staphylococci coagulase count, coliform count, E. Coli, Salmonella and Shigella. Potable water tests (Total Plate Count and Coliform analyses -M.P.N. method) Fecal coliform, if required. Special chemical tests - i.e., lead in paint chips and water pollution tests.